Traditional Baguettes

Need Help?
Our traditional baguettes have a crisp, caramelized crust and an airy crumb. When you slice one open, you should see lots of holes of all shapes and sizes. If you are lucky enough to have any left over the next day, it makes great toast. Baguettes are also a natural for sandwiches.
Contains: Wheat flour, filtered water, organic rye flour, malted barley flour, sea salt, yeast.
Net Wt. 8.8 oz (250 grams)

Some Ordering Tips

All orders you place on this website will be held for pick-up at Delmonico's Heritage Butcher after 1 p.m. the day of pickup until closing time.

When you place an online bread order, you'll receive a confirmation email the day you place the order and a reminder email the day(s) of your pickup. On the day of pickup, just head over to Delmonico’s. Give them your name and they’ll give you your bread.